Searchable abstracts of presentations at key conferences in endocrinology

ea0037ep1280 | Clinical Cases–Thyroid/Other | ECE2015

The use of omega-3 free fatty and medium chain triglycerides in combination with GLP1 and SGLT2 in the management of obesity and severe refractory hypertriglyceridaemia

Yusoff Yusniza , Liang Yong Sy , Taat Foo Geong , Lin Khoo Kah

Hypertriglyceridaemia and obesity are common encounter in diabetic patients. It is often refractory to conventional treatment especially those with a very high triglyceride (TG) levels. The institution of medium chain diet (MCT) and fish oil in addition to the liraglutide and SGLT2 and conventional insulin has rendered significant and a satisfactory triglyceride, and glucose level as well as weight reduction. We would like to illustrate a case of 35 years old lady with a diffe...

ea0032p206 | Cardiovascular Endocrinology & Lipid Metabolism | ECE2013

Post prandial responses in insulin, free fatty acid and endothelial function following to Malaysian vs Mediterranean meals among healthy subjects

Wahab Norasyikin A , Yusoff Yusniza , Razali Amiliyaton Mohd , Zainudin Suehazlyn , Ghani Rohana Abd , Sukor Norlela , Mustafa Norlaila , Shah Shamsul Azhar , Yusof Barakatun Nisak Mohd , Kamaruddin Nor Azmi

Introduction: Refined carbohydrates, which constitute the staple diet in most cultures may exaggerate postprandial responses in term of insulin, free fatty acid and vascular function. These changes may contribute the onset of metabolic syndrome and diabetes among those at high risk of developing these diseases.Objective: To determine the postprandial insulin, free fatty acids levels and endothelial function responses in healthy subjects to two different ...